Colombia Huila - Panela * Cacao Nib * Dried Fruit
Regular price
$16.00
Sale price
$16.00
Regular price
Located in southwestern Colombia, Huila is nestled in-between the Central and Eastern ranges of the Andes, with the middle area called the Magdalena Valley. The variation in elevation results in Huila being one of the country's most unique and complex regions of coffee production. Its terroir, climate, and harvest cycles all contribute to the quality of coffee produced here. The most impressive quality behind the coffees coming out of Huila lies in the people producing them. While Huila accounts for nearly 20% of the country's production, 80% of coffee producers operate on less than three hectares.
The cup - Notes of raw cane sugar and panela, dark chocolate bar, dried fruits, and savory flavors with complex acidity and candy-like sweetness. Roasted to a light/medium level to maximize sweetness and balance acidity. Versatile when brewing, we're loving it as a drip/filter coffee to drink by the pitcher. We've also pulled some delicious espresso shots!
Want to learn how this coffee was processed? Check out this video from the importer: Cafe Imports!
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